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Peach Long Island Iced Tea

Peach Long Island Iced Tea

A sweet and refreshing twist on the classic Long Island Iced Tea, featuring a distinct peach flavor. Perfect for summer gatherings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Beverage, Cocktail
Cuisine: American
Calories: 0.30035
Ingredients Method Notes

Ingredients
  

For the Cocktail
  • 0.5 oz Vodka
  • 0.5 oz White Rum
  • 0.5 oz Tequila (Blanco)
  • 0.5 oz Gin
  • 0.5 oz Peach Schnapps
  • 0.5 oz Fresh Lemon Juice
  • 0.25 oz Simple Syrup (1:1) Adjust to taste
  • 2 oz Cola (Coke or similar)
  • 1 dash Angostura Bitters Optional
Garnish
  • 1 Lemon Wedge

Method
 

Instructions
  1. Fill a tall glass (like a Collins or highball glass) completely with ice.
  2. In a cocktail shaker, combine the vodka, white rum, tequila, gin, peach schnapps, fresh lemon juice, and simple syrup.
  3. Add a scoop of ice to the shaker and shake vigorously for about 15-20 seconds until well-chilled.
  4. Strain the mixture from the shaker into the prepared, ice-filled tall glass.
  5. Top the drink with the 2 oz of cola. If using bitters, add a dash on top.
  6. Gently stir once or twice to slightly incorporate the cola without losing too much carbonation. Garnish with a lemon wedge.

Notes

This recipe yields one strong cocktail. For a less potent version, increase the lemon juice and cola slightly, or reduce the spirits proportionally. Do not shake the cola; add it last.