When it comes to homemade comfort food, few things rival a steaming bowl of hearty Amish soup. Rooted in centuries‑old farmstead traditions, these soups celebrate simple ingredients, thriftiness, and rich, satisfying flavors. Whether you’re craving creamy chowders, soothing broths, or inventive blends, Amish cooks have perfected the art of turning pantry staples into soul‑warming meals.
In this guide, we’ll explore the top 7 Amish soup recipes, like traditional Amish soups, hearty Amish soup recipes, and easy Amish comfort food and link you directly to each full recipe for effortless cooking.
Let’s dive into these timeless favorites!
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1. Amish Chicken Corn Soup
This creamy, golden soup combines tender shredded chicken with sweet corn kernels and a rich broth. Aromatic vegetables, onion, celery, and carrots, lay the flavor foundation, while a splash of heavy cream brings silky smoothness. A hint of smoked paprika and fresh thyme adds depth, and your favorite toppings, crispy bacon, chopped chives, or shredded cheddar, make every spoonful unique.
Why You’ll Love It
- Ready in under an hour
- Family‑friendly and budget‑smart
- Endless garnish options
Serve it with crusty bread or warm cornbread for dipping, and watch as everyone comes back for seconds.
Full recipe here: Amish Chicken Corn Soup
2. Amish Penicillin Soup
Often called “Amish Penicillin Soup,” this restorative broth is the ultimate cold‑and‑flu antidote. Loaded with garlic, onion, ginger, and zesty lemon, it brings soothing heat and bright citrus notes. Simple to prepare, it uses bone‑in chicken or leftover rotisserie meat, simmered until the flavors meld into a healing, delicious brew.
Why You’ll Love It
- Quick immune boost
- Uses pantry staples and garden herbs
- Gentle spice and refreshing tang
Garnish with extra lemon slices and a sprinkle of fresh parsley, and serve alongside warm crackers.
Full recipe here: Amish Penicillin Soup
3. Amish Winter Soup
When snow drifts pile up and frost clings to the windows, this hearty vegetable and ham soup brings rustic charm to your kitchen. A medley of potatoes, carrots, celery, and onions cooks alongside cubes of smoky ham or bacon, all in a savory chicken- or vegetable‑based broth. Bay leaf and thyme infuse every spoonful with comforting depth.
Why You’ll Love It
- Perfect for cold evenings
- Highlights seasonal root vegetables
- Hearty enough for a main course
Top with grated cheddar and serve with buttered whole‑grain rolls to complete the meal.
Full recipe here: Amish Winter Soup
4. Amish Milk Soup
Don’t let the simplicity fool you, Amish Milk Soup is a creamy delight that feels like a warm hug. Potatoes simmer in whole milk until tender, then butter and a pinch of sugar elevate the natural sweetness. The result is a silky, chowder‑like soup that’s both comforting and surprisingly light.
Why You’ll Love It
- Five ingredients or fewer
- Ready in 30 minutes
- Gentle sweetness without heavy cream
Garnish with chopped parsley or scallions, and serve with soft pretzel sticks for an extra cozy touch.
Full recipe here: Amish Milk Soup
5. Amish Coffee Soup
For a fun twist on breakfast flavors, try Amish Coffee Soup. This sweet, pudding‑like creation blends strong brewed coffee with brown sugar, milk, cream, and vanilla. Served warm, it’s a delightful breakfast treat or an after‑dinner indulgence for coffee lovers.
Why You’ll Love It
- Unique dessert‑style soup
- Quick and easy to make
- Perfect for brunch or a cozy evening treat
Top with whipped cream and a light dusting of cinnamon or cocoa powder.
Full recipe here: Amish Coffee Soup
6. Amish GMA – grandmother’s Soup
A tribute to grandmother’s kitchen, Amish GMA Soup features tender meatballs floating in a rich tomato‑and‑vegetable broth. Carrots, celery, and onions join ground beef or pork meatballs, seasoned simply with breadcrumbs and egg. It’s the kind of soul‑warming soup that evokes childhood memories and family gatherings.
Why You’ll Love It
- Flavorful, tender meatballs
- Bright, tomato‑based broth
- A true family‑pleaser
Serve over buttered egg noodles or with garlic bread for a comforting, complete meal.
Full recipe here: Amish GMA – grandmother’s Soup
7. Amish Church Soup
A staple at community potlucks, Amish Church Soup is as versatile as it is delicious. Combining leftover meats, chicken, ham, or sausage, with mixed vegetables and hearty additions like potatoes or barley, it’s a frugal, all‑in‑one meal that feeds a crowd. The savory broth, enriched by bits of meat and vegetables, tastes even better the next day.
Why You’ll Love It
- Feeds large gatherings
- Flexible ingredients, you decide what goes in
- Deepens in flavor overnight
Pair with a chunky relish tray or simple side salad to round out your community meal.
Full recipe here: Amish Church Soup
Bringing Top 7 Amish Soup Recipes Warmth to Your Table
These seven Amish soups highlight the beauty of simple, heartfelt cooking. They rely on fresh or pantry‑friendly ingredients, take minimal effort, and reward you with flavors that feel like a warm embrace. Whether you need a pick‑me‑up when you’re under the weather, a hearty main course on a cold night, or a sweet surprise for brunch, there’s an Amish soup here for every occasion.
By keeping cooking times reasonable and ingredient lists short, you’ll spend less time in the kitchen and more time around the table with loved ones. Don’t be surprised if these soups become weekly staples, they’re that good.
Ready to cozy up with a bowl of homemade goodness? Click through each link, gather your ingredients, and let Amish tradition fill your home with warmth and flavor. Enjoy!
Why This Top 7 Amish Soup Recipes Are So Beloved
Amish soups embody comfort food at its finest—wholesome, nourishing, and steeped in tradition. They rely on accessible ingredients you likely already have, making them cost‑effective meals that don’t sacrifice flavor. Whether you’re feeding a family, hosting friends, or simply craving a cozy night in, these traditional Amish soup recipes deliver warmth, heartiness, and soul‑satisfying goodness.
- Seasonal Adaptability: From summer corn soups to winter root‑veggie stews, Amish cooks adjust ingredients to the harvest.
- Thrifty Cooking: Embrace leftovers and pantry staples in creative ways, reducing food waste and saving money.
- Community Focus: Many recipes originate from church potlucks and family gatherings, fostering connection through food.
Pro Tips for Perfect Amish Soup Recipes
- Fresh Is Best: Whenever possible, use fresh vegetables and herbs for brighter flavors.
- Homemade Broth: Making your own chicken or vegetable broth adds depth you can’t get from store‑bought alone.
- Layer Flavors: Sauté aromatics (onion, garlic, celery) first to build a flavor foundation.
- Adjust Thickness: Mash some cooked veggies or add a small slurry of flour/cornstarch for thicker soups.
- Season Gradually: Taste as you go, adding salt and pepper in stages to avoid over‑seasoning.
Conclusion
There you have it, seven of the best Amish soup recipes that showcase the ingenuity and heart of Amish cooking. From the creamy comfort of Amish Chicken Corn Soup to the nostalgic warmth of Amish GMA Soup, each recipe brings farm‑fresh flavors and centuries‑old tradition to your table.
Click through the links above to access each full recipe with detailed instructions, and be sure to bookmark OldPlainRecipes.com for more easy Amish comfort food ideas. Gather your ingredients, cozy up in the kitchen, and let these timeless soups nourish both body and soul!
More Amish Recipes You’ll Love
Looking to explore even more heartwarming Amish dishes? Don’t miss these authentic collections from our kitchen:
- 🥣 All Amish Recipes – A growing archive of classic meals passed down through generations.
- 🍞 Amish Cinnamon Bread Recipe – A sweet, soft, and cinnamon-swirled treat that pairs perfectly with any of the soups above.
- 🧑🌾 Mennonite Meals – Explore the humble and hearty flavors of Mennonite traditions.
- 🍲 Hutterite Dishes – Discover comforting meals inspired by Hutterite culinary heritage.
Find Us on Social Media
Love what you see? Join our growing community for more recipe inspiration, nostalgic comfort foods, and timeless cooking traditions:
- 📌 Pinterest – @oldplainrecipes
- 👍 Facebook – Old Plain Recipes Page
FAQs
What makes Amish soup recipes so special?
Amish soups are known for their simplicity, wholesome ingredients, and slow-cooked flavor. Most recipes use fresh vegetables, homemade broth, and traditional spices passed down through generations. The focus is always on hearty, nourishing meals that bring comfort and satisfaction.
Are Amish soups budget-friendly?
Absolutely. Most Amish soups freeze beautifully. Let the soup cool completely, then store in airtight containers or freezer bags. Label with the date and enjoy within 2–3 months. Reheat on the stove or microwave for a quick, comforting meal.
What’s the most traditional Amish soup?
Amish Chicken Corn Soup is one of the most traditional and well-loved recipes in Amish communities. It’s often served at gatherings, church suppers, and family dinners. It combines chicken, sweet corn, egg noodles, and a rich, savory broth.
Are there any vegetarian Amish soups?
Yes! While many Amish recipes are meat-based, you can find or adapt several to be vegetarian. Amish Milk Soup and Amish Winter Soup are two great examples that rely on dairy, vegetables, or grains rather than meat.
Where can I find more Amish comfort food recipes?
You can explore our full library of comforting meals here:
🔗 More Amish Recipes
🔗 Hutterite Dishes
🔗 Mennonite Meals
And don’t forget dessert! Try our most popular sweet bread:
🍞 Amish Cinnamon Bread Recipe