Can I use flavored yogurt instead of plain?

While you can, plain Greek yogurt is recommended because it has a lower sugar content and allows you to control the level of sweetness. Flavored yogurt often contains added sugars and artificial flavors.

Can I use frozen strawberries?

Yes, you can use frozen strawberries, but make sure to thaw them completely and drain any excess liquid before adding them to the yogurt. This will prevent the clusters from becoming too watery.

Can I make these dairy-free?

Absolutely! Use a dairy-free yogurt alternative, such as coconut yogurt or almond yogurt, and dairy-free chocolate chips.

Why are my yogurt clusters icy?

This can happen if the yogurt is too watery or if there is too much moisture from the strawberries. Make sure to use thick Greek yogurt and dry the strawberries well before adding them to the yogurt. You also should also make sure your freezer is actually freezing at the right temperature.

Chocolate Strawberry Yogurt Clusters – Easy Frozen Treat Recipe

Description

These little frozen wonders are yogurt transformed into bite-sized clusters. Creamy Greek yogurt mixed with fresh strawberries, sweetened with honey, and coated with a drizzle of rich dark chocolate – frozen to perfection for a refreshing crunch!

Ingredients

Scale

2 cups Plain Greek Yogurt
1 cup Fresh Strawberries (rinsed, hulled, diced)
2 tablespoons Honey or Maple Syrup
1/2 cup Dark Chocolate Chips
1 teaspoon Coconut Oil (optional)

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Instructions

In a medium bowl, mix Greek yogurt and honey until smooth.
Fold in diced strawberries gently.
Line a baking sheet with parchment paper.
Spoon tablespoon-sized dollops of the mixture onto the baking sheet.
Melt dark chocolate chips with coconut oil (if using) in the microwave or a double boiler until smooth.
Drizzle the melted chocolate over the yogurt clusters.
Freeze for 2-3 hours or until solid.
Transfer clusters to an airtight container and store in the freezer.

Notes

Best enjoyed within one month. Use fresh, dry strawberries to avoid excess moisture in the clusters.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Snack, Dessert
Method: No-Bake, Frozen
Cuisine: American

Nutrition

Serving Size: 2 clusters
Calories: 120
Sugar: 8g
Sodium: 25mg
Fat: 6g
Saturated Fat: 3.5g
Unsaturated Fat: 2.5g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 1g
Protein: 5g
Cholesterol: 5mg